As part of a wide range of typical Portuguese dishes, Dobrada with beans is the perfect choice for those who enjoy traditional cooking. 
 
Ingredients: White beans 30%, double beef 18%, pork belly, pork sausage (pork meat and fat, salt, seasoning and spices, sugar, emulsifier E451, antioxidant E316, preservatives E250 and E252), blood pudding (pork fat and blood, wheat flour, onion, salt, garlic, spices, preservatives E250 and natural smoke), sauce (water, tomato, animal fat, vegetable oil, salt, starch, wheat flour, paprika, garlic, spices and sugar), carrot and onion.
 
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Integrada numa vasta oferta de pratos típicos portugueses, a Dobrada com Feijão é a escolha perfeita para quem aprecia a cozinha tradicional.
 
Ingredientes: Feijão branco 30%, bife duplo 18%, barriga de porco, linguiça de porco (carne e gordura de porco, sal, temperos e especiarias, açúcar, emulsionante E451, antioxidante E316, conservantes E250 e E252), morcela (gordura e sangue de porco , farinha de trigo, cebola, sal, alho, especiarias, conservantes E250 e fumo natural), molho (água, tomate, gordura animal, óleo vegetal, sal, amido, farinha de trigo, colorau, alho, especiarias e açúcar), cenoura e cebola .